Wednesday, February 15, 2006

 

Brunello on my mind

I had the pleasure of tasting a number of Brunellos last week and then this article came out today in the NYT. I knew a little about the region and its wines but since they are generally out of my reach financially, I never found out much more.

The conflict between old and new styles, as laid out in this article, is one that I'm struggling with on a broader scale. As soon as I get comfortable saying I prefer the classic style European appelations, I find a modern style that I love and have to rethink the whole matter.

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